Webseries Portugal Gourmand | Portugal Gourmand

PORTUGAL GOURMAND

In the web series Portugal Gourmand, you’ll be following Claudia Ferreira during her food-oriented trip around Portugal where she discovers the traditional harvesting methods of the most popular Portuguese ingredients.

On the menu:  offshore fishing, black Iberian pig farming, fleur de sel harvesting, mollusk fishing, apiculture, cheese, olive oil and wine making, these are all the ingredients that made the reputation of Groupe Ferreira's restaurants.

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CARM Domain: Stronghold of the World’s Best Olive Oil 12 May 2018

CARM Domain: Stronghold of the World’s Best Olive Oil

Fall mornings in the Douro area are fresh and luminous. They become even more magical when you get to witness the sun slowly rising on the vales of Casa Agricola Roboredo Madeira, a realm named after the family it belongs to since the 17th century. On that 250 hectares domain, you’ll find the olive trees… Read more

Live the experience of Portugal Gourmand,
book in one of our restaurants

PORTUGAL GOURMAND’S LATE NIGHT

Ferreira offers a 2 course menu at a reduced price from Monday to Saturday after 10 pm.

The table d'hôte includes 2 services and is available at a cost of $30 per person.

Ideal for your late night cravings!

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